An assorted spread of food styling can be accommodated —just ask!

Fresh ingredients are proudly sourced in alignment with seasonal availability. Fish, meat, and produce are methodically procured from trusted Hawaii establishments.

Chef’s knowledge of the importance of flavors and presentation ensures clients for a first-rate dining experience. Black Sheep Kitchen collaborates closely with clients to curate menus that embody their unique style and reflect their culinary preferences and event themes.

Health and dietary restrictions —including gluten free, vegan, vegetarian, & lactose free, are given the utmost attention.

Whether you’re longing for sushi, or pasta, fish, or short ribs —Black Sheep Kitchen will help you make any occasion satisfactory.